Honey Sweet Dipping Sauce
Ingredients
- 1/2 cup canola oil 125 mL
- 1/4 cup honey 60 mL
- 1 Tbsp Dijon mustard 15 mL
- 1 Tbsp lemon juice 15 mL
Instructions
- 1. In bowl, mix all ingredients and whisk until smooth. Use immediately or refrigerate the sauce for up to 2 weeks in an airtight container.
Yield
1 cup (250 mL)
serving size
1 Tbsp (15mL)
nutritional analysis
Per Serving
| Calories | 80 |
| Total Fat | 7 g |
| Saturated Fat | 0 g |
| Cholesterol | 0 mg |
| Carbohydrates | 4 g |
| Fiber | 0 g |
| Protein | 0 g |
| Sodium | 15 mg |
