Upping Your Cookout Game with Canola Oil

The Philadelphia Tribune offers up tips on making barbecues healthier. They suggest ditching the potato salad in favour of a “whole-grain pasta salad made with canola oil, garlic and herbs.”

Chef Bobby Flay offers his tips for making the best burgers at MSN.com. Number 4: use canola oil for its neutral flavour. Purewow.com agrees as does Yahoo.com.