Source: http://canolaeatwell.com | Story Posted: May 15, 2015 | Category: Health & Nutrition, Recipes & Cooking

Spring into Summer Salads

A CanolaInfo recipe for Barley Salad with Spinach and Strawberries is featured on CTV with Ellen Pruden of CanolaEatWell. Canola oil’s light texture and mild taste allows the ingredients of the sweet-tart vinaigrette to come to the forefront.