Source: CanolaInfo | Story Posted: July 18, 2014 | Category: Recipes & Cooking

Get Your Shrimp in Order

Shrimp may be small, but the flavour in this dish is anything but thanks to a trio of peppers: fresh chili powder, smoked paprika and red pepper flakes. Marinate the Spicy Mexican Shrimp Skewers for one hour before placing them on the grill. When served, your summer barbeque will instantly be “hot, hot, hot!”