Canola Oil in the News

Story Posted: 2021-12-15

Saute & Stir Fry: Info & Tips

Canola oil's light texture is the perfect choice for sautéing or stir frying. Stir-frying is simple, but requires a basic understanding of timing, sequence and the amount of heat required. Stir-frying means to quickly sear small pieces of food in a large pan or wok over high heat.

Story Posted: 2021-12-02

10 Gifts of Cookies for Family and Friends

‘Tis the season for a sweet treat. Plan a baking day to try some of our favorite holiday cookies then deliver gifts of cookies to family and friends

Story Posted: 2021-12-01

10 Holiday Breakfast and Brunch Ideas

Make your holiday breakfast or brunch special with this delicious recipe ideas.

Story Posted: 2021-12-01

Can Canola Oil Be Used for Baking?

Canola oil is a great choice to use in place of solid fats in recipes for cakes, muffins and brownies.

Story Posted: 2021-11-30

Why Use Canola Oil?

Canola oil is one of the healthiest and most versatile cooking oils available.

Story Posted: 2021-11-29

8 Surprising Things You Didn't Know About Canola Oil

There is more than meets the eye in this popular pantry staple.