Canola oil is a great choice to use in place of solid fats in recipes for cakes, muffins and brownies.
Canola oil is made from the seeds of the canola plant and is processed similarly to other seed oils.
If you aren’t familiar with the beautiful fields of yellow that can be found in many places in the world, you may wonder where canola oil comes from.
Canola oil has undergone rigorous testing in humans and is recognized as a heart-smart oil by many health organizations.
Recipe inspiration from our favorite food trucks!
Chicken Parsley Burger made with canola oil
Grilled Baby Artichokes with Lemon Caper Vinaigrette made with canola oil
Mixed Berry, Cucumber and Mint Salad with Lime Dressing made with canola oil
FDA Heart Health Claim
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